AmbyGold is a community building ‘Farm to Fork’ concept with a vision to create a sustainable ecosystem by commercializing the indigenous naturally value added functional food products.

We engage the marginal farmers to form a sustainable ecosystem. It is a project incubated under Assam Startup – promoted by Government of Assam and also incubated under North East Agriculture Technology Entrepreneurs Hub (/NEATEHUB) [an AIC-AAU Incubator] ( DAC&FW, Govt of India).

In today’s world, people are getting accustomed to non-natural unhealthy foods. Majority of such foods are prone to serious health issues. People today go to gyms, spend much to look good. But the basic essence which actually helps in betterment the body seems to be missing which is none other than a scientific diet and food.

We are addressing the need of health foods in our regular meals. And here comes the concept of super foods. Rather than having different food items for various nutrients a single super food consists of multiple nutrients to solve the purpose.

Our Region is naturally rich in agricultural space. However, there is a huge scope to introduce indigenous super foods as end products to people. We are in a mission to bring a revolution by adding innovative naturally grown super foods in our regular meals.

Hence, the biggest need of the hour is health foods – foods which our body actually needs. With that mission we are launching various value added functional food products, under the brand name ‘AmbyGold’